Welcome to Black Pelican Oceanfront Restaurant
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3848 N Virginia Dare Trail, Kitty Hawk, NC 27949 Hotline: (252) 261-3171
Welcome to the Black Pelican Oceanfront Restaurant, a culinary gem nestled along the picturesque coastline at 3848 N Virginia Dare Trail, Kitty Hawk, NC 27949. Known for its vibrant Italian-seafood fusion, this eatery serves as both a haven for seafood lovers and a cozy retreat for anyone seeking an unforgettable dining experience with a breathtaking ocean view.
As you step through its doors, you are greeted with an ambiance that perfectly captures the coastal charm. The restaurant's eclectic decor complements its menu, which ranges from the ever-changing Soup du Jour to sumptuous entrées featuring fresh, locally-sourced fish. Popular dishes like the Drunken Crab, combining lump crabmeat tossed with cocktail veggies and a zesty Bloody Mary vinaigrette, promise to tantalize your taste buds.
- Appetizers: Dive into delightful starters such as the rich and hearty Hatteras Clam Chowder, or savor a plate of crispy Coconut Fried Shrimp designed for dipping in sweet chili sauce.
- Specialty Salads: For a lighter option, consider the vibrant Nuts & Berries Salad, featuring fresh fruits, goats cheese, and housemade balsamic vinaigrette.
- Entrees: At the heart of the menu, the selection of freshly grilled fish paired with seasonal vegetables ensures there's something for everyone. The Fresh Fish options can be customized with delicate sauces or toppings to add an enriching twist to your plate.
The Black Pelican has garnered notable praise, even being featured on Guy Fieri’s Triple D. Reviews from satisfied diners consistently highlight not just the delectable food but also the outstanding service and friendly atmosphere. The attention to detail shines through in every dish, embodying both quality and value.
Customers rave about the classic, generously-portioned items like the crispy Po' Boy sandwiches and the flavorful Buffalo Shrimp, which are hailed as must-try dishes. It’s evident that the culinary team here takes pride in delivering well-prepared meals, paired effortlessly with an inviting coastal backdrop.
Whether you're a local or just visiting the Outer Banks, the Black Pelican Oceanfront Restaurant is not just a place to eat; it's an enjoyable experience that leaves patrons eager to return and explore more of its diverse offerings. Don’t miss out on their featured dishes, impeccable service, and the stunning ocean views that make every visit a memorable occasion.
Be sure to reserve your spot by calling (252) 261-3171 and prepare for a meal you won’t soon forget!
Great food, very good service, neat coastal decor and atmosphere, so it is a popular location. Also, didn't realize it was featured on Guy Fiery's Triple D. Got the dish he tried, the Wanchese risotto, was not disappointed. Green beans that came with prime rib entree were cooked perfectly and so were the steamed shrimp, plump and juicy. Planning to come back to try other things!
We got the shrimp and crab dip it be better with peta chips but it's a good dip. The calamari was good the sauce was a little runny and not very good. Our waitress wasn't very good a few refills and the bill. The building and the story is cool. Kids meals are served on a Frisbee that you get to keep which is a good deal. Other restaurants with 2 appetizers, 6 meals and drinks and a dessert would have been a lot more expensive.
Great restaurant that even Guy fieri came! If you're looking for a laid-back spot by the beach to indulge in some delicious seafood, this place is a must-visit! The po' boy sandwiches here are fantastic crispy, flavorful, and packed with fresh seafood. The buffalo shrimp are a standout as well, perfectly fried with just the right amount of spicy. The service is friendly and attentive, making for a great overall dining experience. Plus, there's plenty of seating. Whether you're a local or just passing through, it's definitely worth checking out if you're by OBX.
Interesting building with history. Was greeted and seated immediately upon arrival. There is a full bar with interesting suggested drinks. The menu is primarily fish. I ordered the pecan encrusted salmon with green beans which I enjoyed. Service was good and checked back periodically.
Delicious food. Wonderful waitress, Alexandra). Fun place to sit and enjoy view, unless it's raining but then it's great to watch everything whipping around. Plenty of parking I had a tuna melt. It's served open faced with fries. Best tuna salad I've ever had. Ever. My husband had a tuna steak served with black beans, corn salsa and rice. He said he would definitely order it
Our family of 7 went here on a sunny and windy day off season. We were seated in the corner of the sunroom facing the dunes. Service from Jacob was impeccable! He's energetic, happy, attentive and always smiling! 5 stars for him! Food: 4.5. Apps of fried calamari and Cajun fish bites. Calamari (needed a dash of salt and pepper) was tasty and very tender! Fish bites, although tasty, it is glazed with some tobacco prior to battering. My only negative is that it was very soggy (perhaps fried at too low a temperature?) Kids ordered the land lovers lunch portion pizza (decent size for $9.5), chicken tenders and fries (3 tenders and fries over a Frisbee plate for $10) and fish sticks with fries ($10.5), but the fish was overly fried and hard. The battered fries were delicious though! Adults ordered tuna melt, crab cake sandwiches and blue plate of meatloaf. The meals were all a generous serving and could easily fed 2 each. Hubby said the crab cake sandwich was quite delicious. Although the flavor of the meatloaf plate was decent (wished it was fresh green beans instead of canned), the serving size was huge! Super affordable prices with incredible service. We will definitely be back!